Several members attended the baking workshop by Deanne Hoyle and Ava Davis on June 21 at the 4-H Building in Ipswich.
They learned the proper way to measure liquid and solid ingredients. They also learned how they would need to display them when entering them at Achievement Days or the State Fair.
Each member went home with the bars, cookies, or muffins they made. A fun time was had by all, and everything tasted awesome. This was funded by the Edmunds County 4-H Leaders Association.
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