Ipswich School Lunch Menu

March 18 — Nachos, corn, pinto beans, fresh fruit, milk

March 19 — Corndog, green beans, peas and carrots, strawberry cup, milk

March 20 — Tator Tot Hotdish, cooked carrots, peaches, homemade bun, milk

March 21 — K-5: Chicken Nuggets, corn; 6-12: Chef Salad, bread; Both: broccoli, juice, chocolate cake, milk

March 22 — Fish Sticks, scalloped potatoes, baby carrots, oranges, homemade bun, milk